Description
This Christmas Cookie Dip is a festive, no-bake treat that combines the sweet flavor of sugar cookies with a creamy, fluffy texture. Topped with red and green M&Ms and sprinkles, it’s perfect for dipping with graham crackers, pretzels, or vanilla wafers. Easy to make and a crowd-pleaser, it’s sure to become a holiday favorite!
Ingredients
1 Cup Dry Sugar Cookie Mix
8 Ounces Cream Cheese (softened)
2 Tablespoons Heavy Whipping Cream
1/2 Cup Holiday M&Ms
Holiday Sprinkles (optional)
Instructions
Using a hand mixer, combine the dry sugar cookie mix, cream cheese, and heavy whipping cream. Mix for about 3 minutes until light and fluffy.
Fold in the holiday M&Ms and sprinkles.
Chill the dip in the fridge until ready to serve.
Transfer to a serving bowl and top with extra holiday sprinkles.
Serve with pretzels, graham crackers, vanilla wafers, or fruit for dipping.
Notes
Make sure your cream cheese is softened for a smooth texture.
You can customize the toppings with your favorite candies, crushed cookies, or festive decorations.
Chill the dip for at least an hour for the best consistency.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 160 kcal
- Sugar: 14 g
- Sodium: 70 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 30 mg