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Grinch Hot Chocolate topped with whipped cream and mini marshmallows

Grinch Hot Chocolate: A Whimsical Holiday Treat That Warms the Heart


  • Author: Mounia
  • Total Time: 2 hours 35 minutes
  • Yield: 8 servings 1x

Description

This Grinch Hot Chocolate is a fun holiday drink that’s creamy, colorful, and full of festive cheer. Made in the slow cooker with white chocolate, milk, and a hint of vanilla, it’s the perfect cozy treat for Christmas movie nights or parties.


Ingredients

Scale
  • 4 cups heavy cream

  • 4 cups milk (whole or 2%)

  • 16 ounces white chocolate chips

  • 14 ounces sweetened condensed milk

  • 1 tablespoon vanilla extract

  • Green food coloring

  • Yellow food coloring

  • Optional toppings: whipped cream, mini marshmallows, sprinkles


Instructions

  • Add the heavy cream, milk, white chocolate chips, sweetened condensed milk, and vanilla extract to your slow cooker. Stir gently to combine.

  • Set the slow cooker to low for 2–3 hours, stirring every 20–30 minutes until the chocolate is melted and smooth.

  • Add a few drops of green and yellow food coloring until you reach your desired Grinch-inspired shade.

  • Keep the mixture on warm for serving. Pour into mugs and top with whipped cream, marshmallows, and sprinkles if desired.

Notes

For a lighter texture, use half-and-half instead of heavy cream.

Add peppermint schnapps or Bailey’s for an adult twist.

Store leftovers in the fridge for up to 3 days and reheat gently before serving.

To thin the mixture, add a splash of milk until you reach your preferred consistency.

  • Prep Time: 5 minutes
  • Cook Time: 2 hours 30 minutes
  • Category: Beverages, Holiday Drinks
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 420
  • Sugar: 38g
  • Sodium: 115mg
  • Fat: 26g
  • Saturated Fat: 16g
  • Unsaturated Fat: 9g
  • Trans Fat: 0 g
  • Carbohydrates: 40g
  • Fiber: 0 g
  • Protein: 8g
  • Cholesterol: 70mg