Creamy Crockpot Potato Soup

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If there’s one recipe that wraps you up like your favorite cozy blanket, it’s Crockpot Potato Soup. This hearty, creamy, oh-so-comforting bowl of goodness is a total lifesaver on busy nights and the ultimate answer to those “What’s for dinner?” blues.

For all the busy moms, working gals, and anyone who just needs a warm meal without the fuss—this one’s for you. It’s the kind of recipe you can throw into the crockpot, walk away, and come back to something magical. And yes, your house will smell like a cozy hug from your grandma. You’re welcome.

Why You’ll Love This Crockpot Potato Soup

Let’s be real—life gets hectic. But this Crockpot Potato Soup? It’s like having a kitchen fairy on your side. Here’s why it’ll quickly become your go-to:

Set-it-and-forget-it simplicity: Toss everything in and let the crockpot work its magic.
Ultra creamy and satisfying: Thanks to milk, sour cream, and sharp cheddar.
Family-friendly: Even picky eaters tend to cozy up to this one.
Budget-friendly ingredients: You probably already have most of them on hand.

Ingredients You’ll Need

You don’t need anything fancy here—just simple ingredients that come together in the most delicious way:

Potatoes – large, peeled, and chopped
Chicken broth – adds depth and warmth
Bacon – cooked and chopped into bite-sized pieces (don’t skip this—it’s gold!)
Onion – chopped
Garlic – minced
Salt & black pepper – basic but essential
Milk – for that creamy texture
Butter & flour – to thicken things up
Sharp cheddar cheese – melty, cheesy goodness
Sour cream – adds tang and creaminess

Optional toppings: more shredded cheese, green onions, extra bacon, sour cream. Because why not?

How to Make Crockpot Potato Soup

Step 1: Dump and Go

Grab your slow cooker and toss in the potatoes, chicken broth, chopped bacon, onion, garlic, salt, and pepper. Stir it all up, cover, and cook:

On high for 3–4 hours, or
On low for 5–6 hours

Once the potatoes are fork-tender, you’re ready for the next step.

Step 2: Mash It Up

Time to decide your soup style: chunky or smooth? Lightly mash the potatoes for a rustic texture, or go all in with an immersion blender for silky goodness.

Step 3: Creamy Goodness

Add butter, flour, milk, cheddar cheese, and sour cream to the pot. Stir everything together and let it cook on low for another 30 minutes to 1 hour, until thick and creamy.

Step 4: Load Your Bowl

Ladle into bowls and let your family (or just you!) top it however they like. A little extra bacon, shredded cheddar, and green onions go a long way here.

Cooking Tips for Perfect Potato Soup

Too thick? Add a splash of milk or broth to thin it out.
No immersion blender? A regular potato masher works great. It’s rustic and charming.
Want it vegetarian? Skip the bacon and use veggie broth—still cozy and delicious.
Double it! This soup stores like a dream and tastes even better the next day.

A Little Story From My Kitchen

This Crockpot Potato Soup once saved my sanity during the week of a school science fair, a teething toddler, and a broken washing machine. I tossed everything in the slow cooker in the morning and by dinner, we had bowls of creamy joy that made the chaos fade (at least temporarily!). It’s now on repeat in our house.

Crockpot Potato Soup with bacon, cheddar cheese, and chives served in a bowl — Cozy up with this rich and creamy Crockpot Potato Soup topped with cheddar, crispy bacon, and fresh chives

FAQs About Crockpot Potato Soup

Can I freeze Crockpot Potato Soup?

Technically yes, but the texture may change a bit. Dairy-based soups can separate after freezing. For best results, freeze before adding milk and sour cream.

What’s the best potato to use?

Russet or Yukon Gold work beautifully—they’re starchy and break down into that velvety texture we love.

How long will leftovers keep?

Stored in an airtight container in the fridge, it’ll stay fresh for up to 4 days. Reheat gently on the stove or in the microwave.

Cozy Up with Crockpot Potato Soup Tonight

Whether you’re chasing toddlers, tackling Zoom meetings, or just craving something warm and satisfying, Crockpot Potato Soup is the perfect recipe to bring comfort without the chaos. It’s the dinner equivalent of sweatpants—easy, cozy, and always a good idea.

Best part? You can make a big batch and have leftovers ready to swoop in when life throws its curveballs. One bowl and you’ll feel like you’ve got your life just a little more together. So go ahead, let your slow cooker do the heavy lifting—dinner’s about to get deliciously easy.

More Cozy Crockpot Favorites to Try

If this Crockpot Potato Soup hit the spot, you’re going to love these other slow-cooked comfort meals:

Craving more creamy soup? You’ll love this rich and velvety Creamy Crockpot Chicken Gnocchi Soup.
For a fun twist on a classic, try our hearty Crock-Pot Lasagna Soup—like lasagna, but easier and cozier.
Need a quick crowd-pleaser? This flavorful Crockpot Garlic Parmesan Chicken Pasta never fails to impress.
And for those chilly evenings, nothing warms you up like our beloved Crockpot Chicken Wild Rice Soup.

Bookmark these for the next time you need an effortless meal that still feels like a warm hug!