Slow Cooker Garlic Butter Beef Bites and Potatoes in 6 Easy Steps

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When life gets busy (read: every single weekday), there’s one kitchen hero I turn to again and again—the slow cooker. And this Slow Cooker Garlic Butter Beef Bites and Potatoes recipe? Oh, it’s everything. It’s comforting, flavorful, and tastes like you spent hours hovering over a stove—when really, you just tossed everything in a pot and walked away like the boss you are.

This recipe is for those nights when you want something hearty without the hassle. It’s perfect for picky eaters (hello, garlic butter!) and ideal for when your energy is running on fumes. Plus, it makes your home smell like cozy, garlicky heaven.

Why You’ll Love This Slow Cooker Garlic Butter Beef Bites and Potatoes

First of all—garlic. butter. beef. potatoes. Do we need more reasons? Okay, here are a few:

Set It and Forget It: Let your slow cooker work its magic while you handle your to-do list—or binge your latest Netflix fave.
Family Favorite: Even the “what’s-that-green-thing” crowd will be asking for seconds.
Meal Prep Dream: Leftovers reheat beautifully and make lunch the next day chef’s kiss.

Ingredients You’ll Need

For the Beef and Potatoes:

2 lbs beef stew meat (cut into bite-sized pieces)
1 ½ lbs baby potatoes (halved)
4 tablespoons unsalted butter (melted)
6 cloves garlic (minced)
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon smoked paprika
½ teaspoon onion powder
1 teaspoon dried oregano
½ teaspoon dried thyme
½ teaspoon crushed red pepper flakes (optional, for heat)
1 cup beef broth
1 tablespoon Worcestershire sauce
1 tablespoon cornstarch (mixed with 2 tablespoons water, for thickening)
2 tablespoons fresh parsley (chopped, for garnish)

How to Make Slow Cooker Garlic Butter Beef Bites and Potatoes

Step 1: Prep Like a Pro

Chop the beef into bite-sized chunks if it’s not pre-cut—this helps everything cook evenly. Halve those baby potatoes too. Smaller = faster, more flavorful cooking.

Step 2: Season Generously

Toss the beef in a bowl with salt, pepper, smoked paprika, onion powder, oregano, thyme, and optional red pepper flakes. This spice mix brings big flavor with zero fuss.

Step 3: Load Up the Slow Cooker

Add the seasoned beef and potatoes to your slow cooker. Pour in the melted butter (yum), minced garlic (double yum), beef broth, and Worcestershire sauce. Give it a good stir so everything gets cozy together.

Step 4: Let It Cook

Set your slow cooker on low for 6–8 hours or high for 3–4. You’ll know it’s ready when the beef is fork-tender and the potatoes are melt-in-your-mouth soft.

Step 5: Thicken Things Up (Optional)

If you like a thicker sauce (who doesn’t?), mix the cornstarch and water to make a slurry. Stir it in and cook for another 15 minutes. Boom—gravy status achieved.

Step 6: Garnish and Serve

Sprinkle with chopped parsley and serve hot. Bonus points if you mop up that garlicky butter sauce with some crusty bread.

Tips for the Best Beef Bites and Potatoes

Use Baby Potatoes: They hold their shape and soak up flavor like champs.
Want It Spicier? Up the crushed red pepper flakes or add a dash of hot sauce.
Batch It: Double the recipe for a crowd or meal prepping—your future self will thank you.

Tender Slow Cooker Garlic Butter Beef Bites and Potatoes served in a dark bowl, topped with fresh herbs. — Slow Cooker Garlic Butter Beef Bites and Potatoes—tender, juicy, and full of bold flavor in every bite.

FAQs About Slow Cooker Garlic Butter Beef Bites and Potatoes

Can I use a different cut of beef?

Yes! Chuck roast or sirloin tips work beautifully. Just make sure it’s cut into chunks.

How should I store leftovers?

Cool them completely and store in an airtight container in the fridge for up to 4 days. They reheat like a dream.

Can I make this without potatoes?

Totally. Sub in carrots, sweet potatoes, or skip the starch and serve over rice or noodles.

The Cozy Meal You’ll Come Back To

There’s something magical about a recipe like Slow Cooker Garlic Butter Beef Bites and Potatoes. It’s simple, satisfying, and checks all the comfort food boxes. Whether you’re feeding a busy family or just yourself after a marathon day, this dish shows up with big flavor and minimal effort.

So the next time you’re staring into the fridge wondering “what’s for dinner?”, let this be your answer. Your slow cooker (and your taste buds) will be very happy.

Even better? It’s the kind of meal that brings people together—kids scraping plates clean, partners going back for seconds, and you feeling like a kitchen wizard without breaking a sweat. Keep this one in your rotation. You’ll crave it on rainy days, long weeks, or anytime comfort food calls your name. Trust me, it’s a keeper.

More Slow Cooker Recipes You’ll Love

To make your meal planning even easier and more delicious, here are some reader-favorite slow cooker recipes that pair beautifully with this cozy dish:

For another comforting classic, try this hearty Slow Cooker Beef Stew—it’s packed with flavor and perfect for chilly nights.
Craving more beefy goodness? Don’t miss the sweet and savory flavors in Slow Cooker Mongolian Beef.
If you love the garlic and buttery combo, then you’ll definitely want to check out these Garlic Butter Chicken Bites—they’re just as juicy and irresistible.
Looking for a cozy chicken-and-potato option? This Slow Cooker Parmesan Garlic Chicken and Potatoes is a weeknight winner that delivers big on flavor.

Happy cooking—and happy slow cooking!