No Bake Holiday Oreo Truffles: Irresistible Magic (25-Minute Joy!)

If you’ve been craving a treat that checks every box—easy, festive, chocolatey, and completely stress-free—these Oreo Truffles are about to become your new holiday hero. I’m talking about a dessert that looks like it took hours but really comes together faster than you can wrap a gift you forgot about.

And because they’re no bake, these adorable little truffles come to the rescue when your oven is already jam-packed with casseroles, cookies, and that one pan you keep forgetting to pull out.

As someone who believes cooking should bring joy (not chaos), I promise—these No Bake Holiday Oreo Truffles are the perfect sweet treat for busy women who want something festive without fuss. Whether you’re gearing up for Christmas, making birthday gifts, or simply craving something sweet after a long week, this recipe wraps comfort, nostalgia, and convenience into one bite-sized bundle.

Why You’ll Love These Oreo Truffles

These truffles are the kind of dessert that make people say, “Wait… YOU made these?” They deliver all the wow-factor with none of the stress. And yes, the primary keyword Oreo Truffles makes another appearance—because honestly, you’re going to be thinking about them all season long.

Here’s what makes them downright irresistible:

• Ridiculously easy. Three ingredients and zero baking? Bless.
• Perfect for gifting. Pop them into a cute tin and you’re instantly the favorite neighbor/co-worker/aunt.
• Customizable. Want to use different Oreo flavors? Go for it. Want colored chocolate? Bring on the holiday cheer.
• Loved by kids and adults alike. Picky eaters? Even they won’t say no here.
• Make-ahead friendly. They chill beautifully, meaning one less thing on your to-do list.

Ingredients You’ll Need

Just a handful of simple ingredients—budget-friendly and easy to find:

• 1 package Oreos (any flavor—regular or Double Stuf)
• 8 oz. cream cheese, softened
• 12 oz. semisweet chocolate
• 6 oz. white melting chocolate (for drizzling or festive decorating)

That’s it! Four ingredients. To make something that tastes like magic.

How to Make No Bake Holiday Oreo Truffles

Let’s break this down into simple, stress-free steps. You’ve got enough going on—this part should feel like a relaxing moment in your kitchen.

1. Make the Oreo Dough

1. Toss the Oreos into your food processor. Pulse until they turn into fine crumbs.
2. Add your softened cream cheese. Blend until everything comes together into a soft, sticky dough.
3. Scoop and roll the mixture into 1-inch balls. It’s a little messy, but also weirdly therapeutic—like a tiny break from real life.
4. Set the balls on a plate and freeze for 30 minutes.

You’re already halfway there. Not bad for a dessert that tastes like pure holiday cheer.

2. Dip in Decadent Chocolate

Now the fun part—chocolate dipping.

1. Melt the semisweet chocolate low and slow in the microwave.
2. Cover a baking sheet with wax paper.
3. Remove your truffle balls from the freezer.
4. With a fork or dipping tool, lower each ball into the chocolate. Spoon chocolate over the top.
5. Lift out gently and slide the bottom of the fork along the bowl rim to remove excess.
6. Place on the wax paper.

Once they’re all coated, refrigerate for about 10 minutes so the chocolate can firm up.

3. Add the Festive Drizzle

This is what makes them holiday-ready.

1. Melt the white chocolate in the microwave.
2. Dip a fork in and drizzle it over the chilled truffles.
3. For an extra festive moment, sprinkle crushed cookies or holiday sprinkles on top before the chocolate sets.
4. Refrigerate again—just 10 minutes.

At this point, try not to eat them all. I believe in you… kinda.

Tips for the Best No Bake Holiday Oreo Truffles

A few tiny tips that make a big difference:

• Moisture is the enemy of melted chocolate. Even one sneaky water droplet can make your chocolate seize.
• Don’t rush the melting. Slow and steady wins the silky-smooth chocolate race.
• Use melting chocolate or Baker’s bars instead of chocolate chips—they melt more evenly.
• Want colored drizzle? Use oil-based food coloring. Water-based coloring = chocolate catastrophe.
• Decorate right away. If you’re adding sprinkles, they stick best when the chocolate is still warm.

Honestly, if your chocolate gets a little messy, no one cares. It’s dessert, not a science fair project.

A Little Story from My Kitchen

These truffles saved me last December when my schedule felt like one giant to-do list. I had a holiday dinner to attend, gifts to wrap, and somehow every task decided to happen on the same day (don’t you love that?).

So I grabbed a package of Oreos, softened some cream cheese, melted a little chocolate, and boom—the most adorable and delicious dessert was done without turning on the oven. They were such a hit that now I make them for almost every gathering. Sometimes I even whip up a batch just for me—and trust me when I say you will too.

Variations to Try

These truffles are forgiving, flexible, and fun, so feel free to experiment:

• Peppermint Oreo Truffles – Sprinkle crushed candy canes on top.
• Golden Oreo Truffles – Vanilla lovers, this one’s for you.
• Birthday Oreo Truffles – Use rainbow sprinkles and white chocolate.
• Extra-chocolatey – Drizzle with dark chocolate.
• No Bake Holiday Oreo Truffles for Gifting – Pack them in mini cupcake liners inside a festive tin.

The possibilities are endless, and honestly… they’re all delicious.

FAQs About Oreo Truffles

Serving Ideas That Spark Joy

• Add them to a holiday dessert tray.
• Pack them into a pretty box for homemade gifts.
• Serve them at parties with hot chocolate or coffee.
• Enjoy them straight from the fridge after the kids go to bed—your secret is safe with me.

Bringing It All Together with Oreo Truffle

If you’re craving something that looks fancy but takes almost no effort, these Oreo Truffles are about to become your favorite go-to dessert. Whether you’re celebrating the holidays, surprising someone with a sweet gift, or treating yourself after a long day, these No Bake Holiday Oreo Truffles deliver joy in every bite.

Simple ingredients, stress-free steps, and a whole lot of festive flavor—what more could you ask for? Grab some Oreos, melt some chocolate, and let the delicious magic begin. You deserve it.

More Festive Treats to Try Next

If you loved making these Oreo Truffles, here are a few more holiday sweets that are just as fun, easy, and delicious. They pair beautifully with truffle gift boxes, dessert platters, or a cozy night in with hot cocoa.

• For another irresistible homemade candy everyone will rave about, try this chocolate-y, crunchy Christmas Crock Pot Candy
• Want something colorful and creamy to brighten up your holiday dessert table? You’ll adore this Sugar Cookie Christmas Fudge
• Craving another easy no-bake treat? You’ll love this No Bake Christmas Cookie Lush
• For a sweet-and-salty holiday classic, don’t miss this Christmas Crack
• If you loved making these Oreo Truffles and want even more creative variations, you’ll enjoy exploring Oreo Truffles Two Ways — it’s a great place to find extra decorating ideas and fun flavors to try next.

No Bake Holiday Oreo Truffles: Irresistible Magic (25-Minute Joy!)

---

• Author: Mounia
• Total Time: 60 minutes (automatically Prep + Chill Time)
• Yield: 25 truffles 1x

Pin Recipe

Print Recipe

Description

These No Bake Holiday Oreo Truffles are rich, chocolatey, and incredibly easy to make with just a few simple ingredients. Perfect for Christmas, parties, gifting, and anytime you need a quick, impressive dessert.

---

Ingredients

Scale 1x2x3x

• 1 package Oreos (any flavor; regular or Double Stuf)

• 8 oz cream cheese, softened

• 12 oz semisweet chocolate

• 6 oz white melting chocolate (for drizzling)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Make the Oreo Balls

   • Add the Oreos to a food processor and pulse into fine crumbs.

   • Add softened cream cheese and blend until a sticky dough forms.

   • Roll into 1-inch balls and place on a plate. Freeze for 30 minutes.

2. Dip in Chocolate

   • Melt semisweet chocolate in a microwave-safe bowl according to package directions.

   • Line a baking sheet with wax paper.

   • Dip each chilled Oreo ball into the chocolate, coating fully.

   • Lift with a fork, tap off excess chocolate, and set on the wax paper.

   • Refrigerate for 10 minutes to set.

3. Decorate

   • Melt white chocolate and drizzle over the truffles.

   • Add crushed Oreos or sprinkles if desired.

   • Refrigerate until set, about 10 minutes.

   • Store in an airtight container in the refrigerator.

Notes

Avoid moisture near the melted chocolate—water will cause it to seize.

Melt chocolate slowly to avoid burning.

Use melting chocolate or Baker’s bars for smoother consistency (avoid chocolate chips).

Use oil-based food coloring if coloring white chocolate.

Decorate immediately after dipping for best results.

Stores up to 2 weeks in the fridge or 3 months in the freezer.

• Prep Time: 20 minutes
• Cook Time: 0 minutes (no bake)
• Category: Dessert
• Method: No Bake
• Cuisine: American

Nutrition

• Serving Size: 1 truffle
• Calories: 224