If you’re looking for a quick holiday appetizer that’s as gorgeous as it is delicious, these Savory Christmas Cranberry Roll Ups are about to become your new festive favorite. They’re creamy, tangy, slightly sweet, and delightfully easy to make—perfect for those of us juggling a dozen things during the holiday season (you know who you are, multitasking queens ).
I love recipes like this because they check all the boxes: minimal prep, no cooking, and totally crowd-pleasing. Whether you’re hosting a holiday dinner, heading to a potluck, or need a make-ahead snack for Christmas Eve, these roll ups are your secret weapon for stress-free entertaining.
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Why You’ll Love These Savory Christmas Cranberry Roll Ups
There’s something magical about the combination of tangy feta, creamy cheese, and sweet cranberries wrapped in a soft tortilla. It’s like a festive party in every bite! Here’s why these roll ups deserve a spot on your Christmas table:
- Festive & Colorful: The red cranberries and green chives bring instant holiday cheer.
- Quick to Make: Just mix, roll, and chill—no oven required!
- Make-Ahead Friendly: Perfect for prepping the night before your big event.
- Flavor Explosion: Creamy, tangy, savory, and sweet—all in perfect balance.
And let’s be honest: when the holiday chaos hits, the last thing anyone wants is another complicated recipe. These little bites bring big flavor with zero fuss.
Ingredients You’ll Need
Here’s what goes into this merry mix of creamy, tangy, and sweet:
- 1 cup crumbled feta cheese (sheep’s milk feta gives the best punch of flavor)
- 8 oz softened cream cheese
- 1 ½ cups dried cranberries (sweetened works best for a nice flavor balance)
- 4 large flour tortillas
- ⅓ cup chopped fresh chives
That’s it! Just five simple ingredients—and no cooking.
How to Make Savory Christmas Cranberry Roll Ups
Step 1: Prepare the Cream Cheese Mixture
Place the softened cream cheese in a small bowl.
Beat it until it’s fluffy and smooth—this helps everything blend beautifully later.
(Pro tip: Let the cream cheese sit at room temperature for 20–30 minutes first. It’ll mix like a dream.)
Step 2: Mix the Ingredients
Add the feta, cranberries, and chopped chives to the bowl with your whipped cream cheese.
Mix until everything’s evenly combined.
You want that perfect bite of creamy, salty, and sweet goodness in every mouthful—so don’t rush this part!
Step 3: Spread and Roll
Lay a tortilla flat on a clean surface. Spread the mixture evenly across it, covering edge to edge.
Then, roll it up tightly like a log.
This keeps all that delicious filling tucked neatly inside and makes slicing much easier later.
Step 4: Chill and Slice
Wrap each roll tightly in plastic wrap and refrigerate for at least 1 hour.
Once chilled, unwrap and slice into even rounds.
Arrange them on a festive platter, maybe with a sprig of rosemary or cranberries scattered around for that “I tried but not too hard” look. 😉
Mounia’s Tips for Perfect Roll Ups
- Use fresh chives for the best color and flavor—dried won’t give you that bright green pop.
- Don’t skip the chill time! It makes slicing so much easier and cleaner.
- Add a twist: Try adding chopped walnuts for crunch or a drizzle of honey if you like a touch of extra sweetness.
- Make-ahead magic: These can be prepped up to 24 hours in advance and stored in the fridge until serving time.
When I first made these on a chaotic December afternoon, I was rushing to finish gifts, bake cookies, and somehow find my holiday cheer. These roll ups saved me. They came together in minutes, looked stunning on the table, and everyone asked for the recipe (a true Christmas miracle).

FAQs About Savory Christmas Cranberry Roll Ups
Can I use goat cheese instead of feta?
Absolutely! Goat cheese makes the filling extra creamy and tangy. Just make sure it’s soft enough to mix easily.
What kind of tortillas work best?
Flour tortillas are ideal because they roll smoothly and stay soft after chilling.
Can I make these ahead of time?
Yes—these are perfect make-ahead appetizers! Just keep them tightly wrapped in plastic and slice before serving.
How do I store leftovers?
Store any extras in an airtight container in the fridge for up to 2 days. (Though honestly, they rarely last that long.)
Bringing It All Together
These Savory Christmas Cranberry Roll Ups are everything we love about the holidays—simple, comforting, and bursting with flavor. They’re the kind of appetizer that makes people linger by the snack table, chatting and laughing with a plate in hand.
Whether you’re hosting a crowd or just want something festive and fun for your family, these roll ups bring the magic of Christmas to your table without the stress. Because let’s face it—this season should be about joy, not juggling a dozen timers in the kitchen.
So go ahead, whip these up, and let the compliments roll in (pun totally intended).
More Festive Recipes to Try Next
If these Savory Christmas Cranberry Roll Ups brought some holiday cheer to your table, you’ll love these other cozy and crowd-pleasing ideas:
- And for dessert, whip up this fun and festive Christmas Cookie Dip — a creamy, irresistible treat that’s sure to make everyone smile!
- Create a stunning party spread with this Simple Christmas Tree Charcuterie Board — a festive showpiece that pairs beautifully with your roll ups.
- Keep those cranberry vibes going with Quick Christmas Cranberry Meatballs — a sweet and savory hit that’s always a favorite at gatherings.
- Add a warm, cheesy touch to your menu with Cranberry & Brie Holiday Pull-Apart Bread — perfect for sharing and dipping.
Savory Christmas Cranberry Roll Ups
- Total Time: 15 minutes
- Yield: About 24 roll ups 1x
Description
These Savory Christmas Cranberry Roll Ups are the ultimate festive appetizer—creamy, tangy, and slightly sweet with every bite. Made with cream cheese, feta, cranberries, and fresh chives, they’re perfect for holiday parties, potlucks, or cozy Christmas nights. Quick to prepare, easy to make ahead, and guaranteed to impress!
Ingredients
-
1 cup crumbled feta cheese (sheep’s milk feta for best flavor)
-
8 oz softened cream cheese
-
1 ½ cups dried cranberries (sweetened for balance)
-
4 large flour tortillas
-
⅓ cup chopped fresh chives
Instructions
-
Prepare the Cream Cheese Mixture
In a small bowl, beat the softened cream cheese until fluffy and smooth. -
Mix the Ingredients
Add feta cheese, dried cranberries, and chopped chives to the bowl. Mix until evenly combined. -
Spread and Roll
Spread the mixture evenly over each tortilla, covering the entire surface. Roll each tortilla tightly into a log. -
Chill and Slice
Wrap each roll in plastic wrap and refrigerate for at least 1 hour. Once chilled, slice into rounds and serve on a platter.
Notes
For extra flavor, try adding chopped walnuts or a drizzle of honey.
Don’t skip chilling — it makes slicing clean and easy.
You can prepare these up to 24 hours ahead and refrigerate until serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 105 kcal
- Sugar: 4 g
- Sodium: 180 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 7 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg